@phdthesis{digilib16503,
           month = {May},
           title = {SISTEM DETEKSI MINYAK GORENG YANG TELAH DIPAKAI MENGGORENG DAGING BABI BERBASIS LED DAN PHOTODIODA},
          school = {UIN SUNAN KALIJAGA YOGYAKARTA},
          author = {NIM. 10620025 MOH. BAMBANG ARIFIN},
            year = {2015},
            note = {Frida Agung Rohmadi, M.Sc},
        keywords = {cooking oil, pork, photodiode},
             url = {https://digilib.uin-suka.ac.id/id/eprint/16503/},
        abstract = {The research on detection system of cooking oil that has been used for frying pork
based on LED and photodiode. The research aims to create dan to test a detection
system of cooking oil that has been used for frying pork based on LED and
photodiode. This research was conducted in three phases: characterization of
photodiode, creating and testing a detection system of cooking oil that has been
used for frying pork based on LED and photodiode. The result showed that the
photodiode has transfer function V = 0,3358e0,026I; input and output relationship
with correlation coefficient r = 0,98; sensitivity 0,026 volt/lux; and reapetability
99,58\%. The success rate of detection system implementation on test samples was
100\%.}
}