eprintid: 16503
rev_number: 10
eprint_status: archive
userid: 77
dir: disk0/00/01/65/03
datestamp: 2015-07-29 04:45:37
lastmod: 2015-07-29 04:45:37
status_changed: 2015-07-29 04:45:37
type: thesis
metadata_visibility: show
creators_name: MOH. BAMBANG ARIFIN, NIM. 10620025
title: SISTEM DETEKSI MINYAK GORENG YANG TELAH DIPAKAI MENGGORENG DAGING BABI BERBASIS LED DAN PHOTODIODA
ispublished: pub
subjects: F
divisions: jur_fis
full_text_status: restricted
keywords: cooking oil, pork, photodiode
note: Frida Agung Rohmadi, M.Sc
abstract: The research on detection system of cooking oil that has been used for frying pork
based on LED and photodiode. The research aims to create dan to test a detection
system of cooking oil that has been used for frying pork based on LED and
photodiode. This research was conducted in three phases: characterization of
photodiode, creating and testing a detection system of cooking oil that has been
used for frying pork based on LED and photodiode. The result showed that the
photodiode has transfer function V = 0,3358e0,026I; input and output relationship
with correlation coefficient r = 0,98; sensitivity 0,026 volt/lux; and reapetability
99,58%. The success rate of detection system implementation on test samples was
100%.
date: 2015-05-21
date_type: published
pages: 86
institution: UIN SUNAN KALIJAGA YOGYAKARTA
department: FAK. SAINTEK
thesis_type: skripsi
thesis_name: other
citation:   MOH. BAMBANG ARIFIN, NIM. 10620025  (2015) SISTEM DETEKSI MINYAK GORENG YANG TELAH DIPAKAI MENGGORENG DAGING BABI BERBASIS LED DAN PHOTODIODA.  Skripsi thesis, UIN SUNAN KALIJAGA YOGYAKARTA.   
document_url: https://digilib.uin-suka.ac.id/id/eprint/16503/1/10620025_bab-i_iv-atau-v_daftar-pustaka.pdf
document_url: https://digilib.uin-suka.ac.id/id/eprint/16503/2/10620025_bab-ii_sampai_sebelum-bab-terakhir.pdf