eprintid: 36881
rev_number: 10
eprint_status: archive
userid: 12259
dir: disk0/00/03/68/81
datestamp: 2019-12-09 07:39:32
lastmod: 2019-12-09 07:39:32
status_changed: 2019-12-09 07:39:32
type: thesis
metadata_visibility: show
creators_name: RIZKY EKO WIDODO, NIM: 15820012
title: PENGARUH GAYA HIDUP HALAL, HARGA, DAN TEKNOLOGI INFORMASI TERHADAP KEPUTUSAN GENERASI MILENIAL DI YOGYAKARTA MENGGUNAKAN JASA BNI SYARIAH
ispublished: pub
subjects: ps
divisions: jur_ps
full_text_status: restricted
keywords: Halal lifestyle, Price, Information Technology, and Consumer buying Decision.
note: JAUHAR FARADIS S.H.I., M.A.
abstract: This research aims to know the influence of halal lifestyle, price, and information technology on the decision of millenial generation in Yogyakarta used BNI Syariah. The independent variables that used in this research were halal lifestyle, price, and information technology. The dependent variable in this research was decision of millenial generation in Yogyakarta used BNI Syariah. The reaserch location was at Yogyakarta city, the data collection method that used was trough questionnaire, data analysis technique that used was multiple linier regression. Result of hipothesis tes showed that the halal lifestyle and price have a significant effect on the decision of millenial generation in Yogyakarta used BNI Syariah, and information technology have no significant effect on decision of millenial generation in Yogyakarta used BNI Syariah.
date: 2019-07-29
date_type: published
pages: 117
institution: FAKULTAS EKONOMI DAN BISNIS
department: UIN SUNAN KALIJAGA YOGYAKARTA
thesis_type: skripsi
thesis_name: other
citation:   RIZKY EKO WIDODO, NIM: 15820012  (2019) PENGARUH GAYA HIDUP HALAL, HARGA, DAN TEKNOLOGI INFORMASI TERHADAP KEPUTUSAN GENERASI MILENIAL DI YOGYAKARTA MENGGUNAKAN JASA BNI SYARIAH.  Skripsi thesis, FAKULTAS EKONOMI DAN BISNIS.   
document_url: https://digilib.uin-suka.ac.id/id/eprint/36881/1/15820012_BAB-I_V_DAFTAR-PUSTAKA.pdf
document_url: https://digilib.uin-suka.ac.id/id/eprint/36881/2/15820012_BAB-II_sampai_SEBELUM-BAB-TERAKHIR.pdf