%A NIM. 13810142 FATHUR ROHMAN
%O Muhammad Ghafur Wibowo, S.E., M.Sc
%T ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI PADI PADA KABUPATEN DI PROVINSI YOGYAKARTA TAHUN 2010-2018
%X Rice production is one of many ways to maintain the stability of food sufficiency in Yogyakarta Province. Rice production can be increased through several factors that already exist in nature or created by humans. Several factors are used in this study to analyze the growth of rice production including, 1) the area of agricultural land, 2) the amount of labor force, 3) the amount of rainfall, and 4) the total population
This study aims to find out how strong the area of agricultural land, the amount of labor, the amount of rainfall, and the number of inhabitants affect rice production. The research method uses panel data regression using the Eviews program for data processing.
Based on the results of the F test, land area (X1), labor force (X2), and population (X3) affect rice production in Yogyakarta Province meaning that these three factors can be used as factors that are taken into account for increasing rice production. The conclusion of this study is that three of the four independent variables used by the authors in this study can be taken as consideration by the regional government to increase rice production in the province of Yogyakarta.
%K Rice Production, Land Area, Number of Labor, Number of Rainfall and Number of Population
%D 2019
%I UNIVERSITAS ISLAM NEGERI SUNAN KALIJAGA
%L digilib38879