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Arinda Safira, NIM.: 16640038
(2020)
OPTIMASI KONSENTRASI SARI KEDELAI DAN PISANG AWAK PADA FERMENTASI SOYGHURT OLEH Lactobacillus bulgaricus.
Skripsi thesis, UIN SUNAN KALIJAGA YOGYAKARTA.
Text (OPTIMASI KONSENTRASI SARI KEDELAI DAN PISANG AWAK PADA FERMENTASI SOYGHURT OLEH Lactobacillus bulgaricus)
16640038_BAB-II_sampai_SEBELUM-BAB-TERAKHIR.pdf
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