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Muhammad Ibnu Hajar, NIM.: 17106040025 (2024) UJI KUALITAS PUPUK BOKASHI DENGAN VARIASI AMPAS TEBU (Saccharum officinarum L.), ARANG SEKAM DAN KOTORAN KAMBING BERDASARKAN KARAKTER FISIK DAN KIMIA. Skripsi thesis, UIN SUNAN KALIJAGA YOGYAKARTA.
[img] Text (UJI KUALITAS PUPUK BOKASHI DENGAN VARIASI AMPAS TEBU (Saccharum officinarum L.), ARANG SEKAM DAN KOTORAN KAMBING BERDASARKAN KARAKTER FISIK DAN KIMIA)
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